Media Field to Table Basque “Risotto” with Grilled Choricero Trout 8/6/2020 As the tide slowly rolled into Yaquina Bay I looked down at my bucket in contempt. This was not the plan. This was not the plan at all. The three of us, my long-time co-conspirator Ryan, and my... Tags: the campfire, Field to Table Download
Media Field to Table Fried turkey with waffles and wild berry syrup 3/13/2020 I don’t really have “four seasons” in my life; instead, I have duck, turkey, mushroom, fishing, berries and big game seasons. This abundance in the Pacific Northwest is rare; It is one of the only... Tags: the campfire, Field to Table Download
Media Field to Table Bass Fillet with Sweet Potatoes and Sautéed Lamb's Quarter 8/8/2019 Some find it offensive that I eat bass. The looks that I get while carrying a stringer full of smallmouth are startling. Apparently, somewhere along the way, bass have become an untouchable. But,... Tags: the campfire, Field to Table Download
Media Field to Table White Bean and Goose Chili 6/4/2019 Geese often create a culinary dilemma for hunters. They are fun to hunt, sure, but most do not enjoy eating them. Geese are movers. They have a dark red meat with a deep flavor. They can also live... Tags: Field to Table Download